Masala Nutrela

This is the recipe of Masala Nutrela.

Ingredients:

• 100 gm Nutrela
• 1 chopped Onion
• Half spoon garlic paste
• Half spoon Ginger paste
• One chopped Green chilly
• 3 Mashed tomatoes
• 1 spoon oil
• 2 spoon tomato sauce
• 1 tea spoon soya sauce
• Half tea spoon chilly sauce(as required you can increase or decrease)
• Salt and black peppered, Garam masala according to your taste

How to make Masala Nutrela:

1. Keep the Nutrela for 1 hour in a salty water.
2. Then drain the water through Nutrela
3. Heat the Oil and add Garlic paste and heat it for 1 min.
4. Then add ginger paste and chopped onion and fry for 2-3 minutes.
5. Add mashed Tomatoes and also add green chilly
6. Stir it for 2-3 minutes then add tomato sauce and chilly sauce.
7. Add Nuterla and mix it.
8. Add half of water and boil it for 10 minutes with cover.
   
9. At last add salt and black peppered according to taste and soya sauce.
10. You can add Garam masala for fragrance.
11. If you want gravy you can end up or you can wait for the Nutrela to become dry.

I hope you will try and like this. Let me know if you find it good or in case you want to make any improvements.


Regards,

Indu Kakkar.